Chiang Mai: Small-Group Thai Cooking Class, Bua Thong Waterfall Discount Tickets

Overview

Discover the flavors of Thailand with our Thai Cooking Class and Sticky Waterfall Adventure in Chiang Mai! Begin your journey with a convenient hotel pickup and an immersive trip to Mae Jo Market, where you'll explore vibrant Thai herbs and fresh ingredients. Become a master chef as you prepare authentic Thai dishes, with vegetarian options available. Savor your creations with new friends or take them back to your hotel. Dive into the refreshing Sticky Waterfall, also known as Bua Thong Waterfall (Cooking Class at Farm option) where you can climb the falls without slipping—a natural wonder attracting visitors worldwide. Choose from a full-day experience at the farm or in town. Conclude your day with a relaxing transfer back to your accommodation.

Meeting and Pickup

Pickup Information

Pickup is available for all hotels within Chiang Mai area. Pickup time is 08:00 AM - 08:15 AM for cooking class at farm and 09:00 PM - 09:15 PM for cooking class in town. The tour operator will confirm the exact pick-up time via email. Please don't forget to recheck your email. Please plan to meet the driver in your hotel lobby at least 10 minutes before the scheduled. You may be considered a no-show if you arrive more than 10 minutes late or after the car has moved on from your hotel.

Language Offered

Thai-GUIDE

English-GUIDE

Itinerary

Inclusion

Guide tour of an organic farm (Cooking Class at Farm option)

English Speaking Instructor/ Guide

Free Wi-Fi

7 menus with vegetarian option

Free Round-trip transfer within 5 km. Radius of Coconut Shell Restaurant

Ingredients

Drinking water and snack

Local breakfast (Cooking Class at Farm option)

Recipes & pictures (Email)

Exclusion

600 THB per person for non-cooking guests.

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Recommended for individuals aged 5 and above.

Children and adults are charged the same price.

Cooking Classes are restricted to 10 guests maximum per session.

Access to the Sticky Waterfall and organic garden is exclusive to the Cooking Class at the Farm option.

Menu: Salad: Papaya Salad, Vermicelli Salad, Spicy Minced Pork Salad and Sliced Grilled Chicken Salad Stir fried: Fried chicken with cashew, Sweet and Sour, Stir-Fried Mixed Vegetables, Stir Fried Basil and Fried Morning glory Soup: Tom Yum Goong, Tom Kha Khai and Hot and Spicy Soup Curry & Curry paste: Green curry, Red curry, Panang curry and Khao Soi Noodle: Pad Thai, Stir Fried Noodle, Pad Ki Mao and Fried Rice Dessert: Mango Sticky Rice, Banana in Coconut Milk and Fried Banana

The recipe will be delivered via email or WhatsApp after the Learning by Doing session is finished.

Vegetarian and other dietary restrictions can be accommodated.

Non-cooking participants and children are welcome to join the market tour.

Guests should have a light breakfast as a large meal is provided for cooking and tasting.

On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.