Choux Pastry Making Class Near Eiffel Tower (3-Hour Workshop) Discount Tickets

Overview

Craft perfect profiteroles and sweet chouquettes in this small-group baking class hosted through Cozymeal in an inviting Paris kitchen near the Eiffel Tower. Limited to six guests, this masterclass with a talented chef offers a rare opportunity to learn authentic choux pastry from a professional chef in the heart of Paris. During the class, you’ll create: - First step: pâte à choux, the versatile French dough used in everything from éclairs to cream puffs, baked into crisp chouquettes topped with pearl sugar - Second step: indulgent profiteroles filled with homemade vanilla ice cream and finished with warm, velvety chocolate sauce A talented chef blends tradition, storytelling and technique into an unforgettable experience that’s perfect for food lovers craving something uniquely Parisian. Leave with new skills, sweet memories and plenty of pastries to enjoy.

Meeting and Pickup

Language Offered

English-GUIDE

Inclusion

Expert instruction from a local pastry chef

Full baking workshop featuring chouquettes and profiteroles

Small class size (maximum 6 guests) for a personalized experience

Hosted in a charming kitchen near the Eiffel Tower

Exclusion

If you'd like to include wine with your experience, an additional fee will apply.

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Service animals allowed

This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.