Chef Vu Cooking Class with Market Tour and Cyclo Ride Discount Tickets

Overview

Enhance your culinary skills in this half-day Vietnamese cooking class led by an experienced professional chef. Begin with a 30-minute cyclo ride, then head to a local market, where your guide will give tips on bargaining with vendors while you select fresh ingredients. Afterward, learn kitchen essentials like knife skills and food presentation, all while cooking traditional Vietnamese dishes.

Highlights

• Prepare authentic Vietnamese dishes with expert guidance from Chef Vu.
• Head to a local market to select and purchase fresh ingredients with your guide.
• Enjoy the meal you've prepared, followed by Vietnamese egg coffee for dessert.

Language Offered

English-Guide

Inclusion

Local Expert Guide

Instructor

Water

Meal

Cyclo ride

Commemorative Certificate

Shared Transfers (One-Way)

Cancellation Policy

Cancellation of at least 24 hrs before travel date: 100% refund Extra cancellation or refund fees may apply. Any cancellations falling outside of the above policy are strictly non-refundable

Additional Info

Child policy:

- Children under 6 years are not allowed to participate in this activity.

Good to know:

- Choose the dishes you would like to cook from the menu with your tour guide upon arrival.

Class menu choices:

- Starter dishes: Mango salad, papaya salad, fresh spring rolls, fried spring rolls (traditional or pumpkin blossoms version)

- Main dishes: Stewed fish in clay pot, sauteed chicken with lemongrass, stewed pork belly in clay pot, simmered pork ribs, grilled pork meat with steamed rice noodle, chicken noodle soup

- Soup dishes: Bok choy soup with minced meat, green melon soup with chopped shrimp, pumpkin soup with minced meat, sour soup with seafood

- Must-have dish: Pancake

- Free dish: Stirred fry morning glory with garlic