Eiffel Tower Dinner Experience and Sightseeing Seine River Cruise Discount Tickets

Overview

Step out and experience the City of Lights at night. When darkness falls, Paris puts on a show with its river and monuments lit up to advantage. Dressed to the nines, you’ll dine at the Eiffel Tower with an amazing romantic view. After your gourmet three-course French-Style meal, step aboard a glass-topped vessel to begin your cruise along the river Seine, marveling at how different, and even more beautiful, the city appears after sundown.

Meeting and Pickup

End Point

Itinerary

Inclusion

Reserved access tickets for the first floor of the Eiffel Tower

Eiffel Tower 3-course Menu Dining Experience on the 1st floor

Seine River Cruise with Audio Guide

Magical moments admiring the panoramic view of the City of Lights

Exclusion

Hotel pickup and drop-off

Gratuities

Access to the Eiffel Tower : 2nd floor and summit

Cancellation Policy

All sales are final. No refund is available for cancellations.

• 0% refund if cancelled 0+ days before the start date

Additional Info

Public transportation options are available nearby

Not recommended for travelers with poor cardiovascular health

Suitable for all physical fitness levels

Please note, during the tour it is impossible to purchase any Eiffel Tower's ticket

Please note that this tour does not suit those with reduced mobility

Access is subject to the Eiffel tower procedures: The Vigipirate patrol plan, the security control or an unforeseen crowd can slow down the entrance

The tour itinerary may subject to change

Menu example: STARTER • Cream of artichokes, Barigoule jus, fried onions and tapenade • White asparagus and pea tartlet with mustard mousseline sauce • Pâté en croûte from Maison Lenôtre with rhubarb and red onion pickle MAIN DISH • Einkorn risotto, turmeric, creamy tomato sauce, fennel and parmesan cheese • Sea bream with aioli, steamed vegetables and new potatoes • Confit veal chuck Marengo with creamy corn and mushrooms DESSERT • Pot of Madagascar vanilla cream with mango confit • Shortbread almond tartlet with lemon-mint cream and meringue • Molten grand cru dark chocolate cake with vanilla custard sauce

CHILDREN'S DINNER MENU • Cream of artichokes, Barigoule jus, fried onions and tapenade • Madame Brasserie’s egg mayonnaise, romaine lettuce and red radish • Handmade Ile-de-France Eiffel Tower pasta, creamy tomato sauce, Parisian ham and parmesan cheese • Free-range chicken breast with mashed potatoes • Pot of Madagascar vanilla cream with mango confit • Molten grand cru dark chocolate cake with vanilla custard sauce • Soft drink 25 cl