Gluten-free Ramen and Gyoza Cooking Class in Osaka Discount Tickets

Overview

Michelin-Level Expertise Chef Yuki Wada brings 4.5 years of experience from a Michelin Bib Gourmand izakaya, blending authentic techniques with creative innovation. Unique Gluten-Free Approach This class focuses on gluten-free versions of ramen and gyoza, offering a modern twist on Japanese classics. Hands-On and Fun From rolling gyoza wrappers to perfecting ramen broth, enjoy an interactive and educational experience. Authentic Yet Approachable Designed to balance authenticity with ease, this class suits both seasoned foodies and beginners alike. Book now to explore unforgettable flavors and skills in the heart of Osaka!

Meeting and Pickup

Language Offered

English-GUIDE

Inclusion

Dinner

All necessary cooking tools, including knives, cutting boards, and a pasta machine, are provided for your use during the class.

Lunch

Alcoholic beverages

Apron

Exclusion

Private transportation

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Not recommended for travelers with spinal injuries

This activity is held on the second floor of a house with 13 stairs, making it unsuitable for wheelchair users.