Hands-On Pasta Cooking Class in Florence with optional Pizza Discount Tickets

Overview

Join a hands-on cooking class in the heart of Florence and discover the true flavors of Italian cuisine. Led by expert local chefs, this interactive experience guides you step by step through the art of fresh pasta making, using seasonal and organic ingredients. Learn how to prepare different types of handmade pasta, each served with traditional Italian sauces. You’ll also explore Italy’s sweet traditions by preparing one of the country’s most famous desserts. By selecting the dedicated option, you can upgrade your experience to a complete pasta, pizza, and tiramisù cooking class, mastering three iconic Italian recipes entirely from scratch. Perfect for travelers, couples, families, and small groups, this Florence cooking experience combines fun, culture, and authentic flavors. For the ultimate foodie adventure, choose the combo option and continue your day with an unforgettable Florence street food tour, diving even deeper into the city’s vibrant culinary scene.

Meeting and Pickup

Language Offered

English-GUIDE

Italian-GUIDE

Spanish-GUIDE

Inclusion

Hands-on Italian pasta class with a professional chef

Intimate small-group experience, up to 15 guests

Printed recipes to recreate the dishes at home

Vegetarian-friendly menu available on request

Enjoy lunch or dinner with Tuscan wine included

Exclusion

Gratuities

Hotel pick-up & drop-off

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Kids under the age of 10 not admitted

All Cooking Class Team is vaccinated for Covid-19

The cooking class will be operated by professional Chefs. The class might be divided in smaller groups, and each Chef will look after 15 participants

Please inform us in advance of food intolerances or allergies

It is mandatory to arrive at the meeting point at the mentioned check in time. In case of delay it will not be possible to join the group, nor to have a refund or reschedule the course.

Severe and contact celiacs may not attend the event due to probable contamination.

From November 1st until March 31st, cooking class is available only in English