Naples Pasta Cooking Class: Make Gnocchi and Tagliatelle Discount Tickets

Overview

In the heart of Naples, this hands-on cooking class immerses you in the authentic art of fresh pasta. Guided by local Neapolitan chefs, you’ll learn to prepare soft potato gnocchi and hand-rolled tagliatelle entirely from scratch. Using high-quality ingredients, you’ll discover traditional techniques for mixing, kneading, shaping, rolling, and cutting the dough, just as Neapolitan families have done for generations. You’ll also prepare a fresh homemade tomato sauce made with classic ingredients such as San Marzano tomatoes, extra virgin olive oil, and basil, designed to perfectly enhance your handmade pasta. As you cook, you’ll uncover the secrets behind simple and flavorful southern Italian cuisine in a warm and social atmosphere where culinary skills meet genuine hospitality. This experience is a memorable highlight of your visit to Naples, combining authentic cooking, local traditions, and the joy of tasting your own creations.

Meeting and Pickup

Language Offered

English-GUIDE

Italian-GUIDE

French-GUIDE

Spanish-GUIDE

Inclusion

DOP Parmisan and Extra Virgin Olive Oil

Fresh ricotta

Use of organic ingredients

Antique and traditional tools

Homemade San Marzano tomato sauce

Assistance 24/7 after the class

Preparation of gnocchi and tagliatelle

QR Code of the Recipe to take home

Professional Knives

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Specialized infant seats are available