Naples Pasta Class: Fettuccine & Ravioli with Grandma’s Recipe Discount Tickets

Overview

Learn to make fresh pasta & tiramisù from scratch in Naples with a local chef. Satisfy your sweet tooth by learning how to prepare homemade tiramisu from scratch, one of Italy’s most beloved desserts. Then, create traditional ravioli and fettuccine using authentic Italian techniques and quality local ingredients, then prepare two classic sauces — creamy Alfredo and San Marzano tomato with fresh basil. Discover the secrets of Italian cuisine as your local host shares stories about Naples’ food culture, seasonal ingredients, and the importance of handmade pasta in Southern Italian family traditions. Once the cooking is complete, sit back and enjoy the dishes you’ve created, accompanied by a paired drink. Share this fun and hands-on experience with fellow travelers, connect over a love of Italian food, and take home a personalized diploma and the recipes so you can recreate your favorite dishes and bring a taste of Naples home with you.

Meeting and Pickup

Language Offered

English-GUIDE

Italian-GUIDE

French-GUIDE

Spanish-GUIDE

Inclusion

Master authentic Neapolitan pasta-making

Let's make your pasta dough

Learn to make homemade tiramisu

Prepare the sauces

Taste the dishes you prepare

Carbonated beverages

Take home a personalized diploma

Chef's hat & Grembiule

Exclusion

Pickup & Drop off

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Specialized infant seats are available

Partecipants under 18 must be accompanied by a parent or legal guardian