Get your discount tickets for the Private Market Tour and Classic French Cooking Class in Paris, save up to 10% !
Overview
Walk to Francoise's local covered market in Paris to meet some of her local producers. You might stop at the fishmonger, the fromagerie, and the produce store and pick up ingredients for your cooking class. Walk the short way back to Francoise's apartment, a beautiful apartment that is tastefully filled with finds from her travels. Join her in the kitchen and over cheese nibbles or snacks, learn how to make a classic French main dish. For your main, you might make feuilleté with leeks and shrimp in a ginger sauce, steak with a classic French Béarnaise sauce or poulet à l'estragon (chicken in a tarragon sauce). After cooking, enjoy your lunch around your host's kitchen dining table featuring the classic French main course that you cooked together. End your meal with a traditional French dessert such as strawberry tartelettes (homemade lemon crust, crème pâtissière au Grand Marnier) or île flottante (a soft meringue served on top of sweet custard) which will be served with Champagne.
Meeting and Pickup
Meet your host in front of Sainte-Marie des Batignolles, a little church that is walking distance from the Batignolles market. The address of the church is 77 Place du Dr Félix Lobligeois, 75017 Paris.
Language Offered
English-GUIDE
French-GUIDE
Itinerary
Inclusion
Private market tour and cooking class with your host Francoise
Alcoholic beverages
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
- 100% refund if cancelled 1+ days before the start date
- 0% refund if cancelled less than 1 day(s) before the start date
Additional Info
Service animals allowed
Public transportation options are available nearby
If you have a preference from the menu options in the sample menu, please include it in the notes section when submitting your booking request. Otherwise, Francoise will select one main and one dessert for you.
Gluten-free, lactose-free, vegetarian, and vegan diets can be accommodated with advance notice
Kosher-style requests are welcome (no pork, shellfish, meat + dairy), although the kitchen is not strictly kosher certified and ingredients may not be sourced from dedicated kosher markets.
If you would prefer to learn to make a dessert instead of a savory main course, please note this in your booking.
Reviews
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Total reviews and rating from Viator & Tripadvisor
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