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Overview
This cooking class stands out by offering an authentic and immersive experience in the heart of Florence. You’ll start your culinary adventure with a guided tour of the bustling Sant’Ambrogio Market, where you’ll select fresh, local ingredients under the guidance of a professional chef. Back in our traditional Tuscan kitchen, you’ll learn to prepare classic Italian dishes from scratch, including tagliatelle with ragù sauce, ricotta and spinach-stuffed ravioli, and the iconic tiramisu. Our small group setting ensures personalized attention, making it perfect for food enthusiasts of all ages. The experience culminates in a shared meal of your delicious creations, paired with carefully selected wines, providing a true taste of Italian culture and hospitality.
Meeting and Pickup
Meet in the very heart of Florence Ciaofoodies Hub at La Cucineria Via della Mattonaia 19r, Firenze
Language Offered
English-GUIDE
Inclusion
Unlimited wine
All ingredients
Food and local products tasting
Graduation Certificate
Small group tour
Meals
Booklet with recipes
Visit of Sant’Ambrogio grocery market with a professional chef - only included in the 9 am shift
Cooking lesson with famous local Chefs
Use of apron and cooking utensils
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
- 100% refund if cancelled 1+ days before the start date
- 0% refund if cancelled less than 1 day(s) before the start date
Additional Info
Public transportation options are available nearby
For safety reason, the experience is not recommended for celiac people and children under six years old
Please note that on Sundays, a special introduction and extra tastings at the cooking class location will substitute the visit to the market
Please inform us of any food allergies or intolerances, and we will accommodate you.
Reviews
5.0
Total reviews and rating from Viator & Tripadvisor
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