Small Group Kowloon Michelin Rated Street Food and Culture Tour Discount Tickets

Overview

As the late afternoon turns to evening, explore Kowloon on a 4-hour walking tour with a local guide. Start in Sham Shui Po, tasting family-run classics like rice rolls, Bib Gourmand noodles, and Hong Kong-style sandwiches. Wander backstreets and hear stories of old Hong Kong and its resilient spirit. In Mong Kok, enjoy Michelin Bib Gourmand wontons, buttery egg tarts, and bustling markets like Fa Yuen Street and the Goldfish Market. Finish in Yau Ma Tei, visiting the 1913 Wholesale Fruit Market, Tin Hau Temple, and, if adventurous, try snake soup and wine. Across 7–9 stops, including 2 Michelin highlights, eat like a local, explore hidden corners, and experience the heart of Hong Kong.

Meeting and Pickup

End Point

Language Offered

English-GUIDE

Itinerary

Inclusion

Professional English-speaking guide

Two Michelin-recommended or Bib Gourmand stops (subject to daily availability)

1 drink per person

7–9 food tastings across Kowloon neighborhoods

Exclusion

Gratuities

Hotel pickup and drop-off (meet at the starting point)

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Public transportation options are available nearby

Travelers should have at least a moderate level of physical fitness

A maximum of 8 people per tour.

Minimum numbers of 3 participants to run. There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund.

You will need to be able to walk 5 miles at a reasonable pace and it hot humid weather.

Tour is not suitable for those with walking difficulties

Minimum age is 8 years old.

Comfortable walking shoes are recommended.

This tour is not suitable for vegetarians, pescatarians, or vegans.

This tour is conducted in English