Small-Group Wagyu Beef and 7 Japanese Dishes Tokyo Cooking Class Discount Tickets

Overview

Wagyu is a premium Japanese beef known for its refined quality. On this activity, you will prepare a total of 8 different types of dishes from appetizers to desserts including delicious Wagyu dish.  Also, you will get to experience what it’s like to make a traditional Japanese meal with seasonal ingredients which have a range of colors, textures, and flavors. At the end of this 3-hour Japanese dishes cooking journey, you will have a wonderful lunch that you created!

Meeting and Pickup

Language Offered

English-GUIDE

Inclusion

Recipes

Apron and towel rental

Ingredients

Local cooking instructor

Exclusion

Hotel pickup and drop-off

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Public transportation options are available nearby

Instructions in English

Vegetarian option is available, please advise at time of booking if required

Please advise any specific dietary requirements at time of booking

A maximum of 8 people in a class