Salsa Making Class in a Mexican Market Discount Tickets

Overview

This is a practical cooking class focused on making five different sauces, designed to be made in a market environment. The activity begins with a guided tour of the market, where participants select fresh and seasonal ingredients, learning to recognize their quality, origin and culinary use. Later, in the workspace, a chef or facilitator guides the participants step by step in preparing the sauces, sharing basic techniques, flavor combinations and context on the Mexican culinary traditions associated with each recipe. The activity concludes with a tasting of the prepared sauces, encouraging conversation, exchange of learning and appreciation of the work done by the participants.

Meeting and Pickup

Inclusion

Bottled water

Instructor English and Spanish

Entrance fees

Snacks

Exclusion

Gratuities

Alcoholic beverages

Cancellation Policy

Refundable tickets

For a full refund, cancel at least 24 hours before the scheduled departure time.

• 100% refund if cancelled 1+ days before the start date
• 0% refund if cancelled less than 1 day(s) before the start date

Additional Info

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Not recommended for travelers with spinal injuries

Not recommended for pregnant travelers

Not recommended for travelers with poor cardiovascular health

Not recommended for travelers who have difficulty in motor mobility or long distances