Buy Tsukiji Market Foodie Tour with 5 Tastings in Tokyo Tickets on FunEx

View all Tsukiji Market Foodie Tour with 5 Tastings in Tokyo photos

Get your discount tickets for the Tsukiji Market Foodie Tour with 5 Tastings in Tokyo, save up to 9% !

Select your ticket

9% OFF Refundable

Tsukiji Market Foodie Tour with 5 Tastings in Tokyo

FROM

$34.66

REG. $38.04

Overview

・Market Tastes & Wagyu : Kick off amidst the appetizing sizzle of the grill. Bite into a fluffy "Tamagoyaki" omelet and savor a juicy Wagyu beef skewer while your guide shares stories of Tsukiji's vibrant history. ・Historic Tea & Beans : Refresh your palate at a century-old shop. Sip aromatic Sencha, then sample sweet black beans and peanuts nearby to experience the profound flavors of traditional Japanese snacks. ・Dashi Stock Tasting : Discover the savory "backbone" of Japanese cuisine. Compare the flavors of Kombu and Bonito stocks to understand why this umami base is indispensable to local culinary identity. ・Artisan Craft Exploration : Conclude by admiring razor-sharp kitchen knives and handmade chopsticks. Enjoy the flexibility to browse, as your guide adjusts the route to let you engage with the craftsmanship you love. [Note] Tamagoyaki, Wagyu beef, Tea tasting, Bean snacks, and Dashi tasting are all included!

Meeting and Pickup

Meeting point

If you see someone in front of Lawson Tsukiji 4-chome Store (at the entrance of Tsukiji Outer Market) holding a smartphone displaying “AlvaJapan,” that’s your guide.

Language Offered

English-GUIDE

Itinerary

1. Tsukiji Jogai Market

Dive into Tokyo’s food culture on a short but flavor-packed walking tour of Tsukiji Market. Led by a young local guide who knows every corner of the district, this one-hour experience focuses on tasting the market’s most beloved specialties. Start with a sweet and fluffy tamagoyaki (Japanese rolled omelet), then savor a juicy wagyu beef skewer hot off the grill. At a century-old tea shop, sample refreshing sencha and hojicha, and at a bean specialty store, try sweet black beans and roasted peanuts. Round out your journey with a traditional dashi tasting, learning how kombu, bonito, and sardines form the backbone of Japanese cuisine. Along the way, your guide shares personal stories and insider knowledge of Tsukiji’s history, vendors, and food culture. If something catches your eye—like a famous knife shop or chopstick store—the guide can adapt the route so you can step inside.

Duration: 60 mins