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Overview
This activity is directed by an original chef from the city of Cusco, who has grown up among the traditions and stories of local cuisine and who, due to his passion for cooking, has been able to work with the best chefs in the country, to now present an experience that combines Inca traditions and ingredients with modern Peruvian cuisine.
Meeting and Pickup
In front of the main door of the Aranwa Hotel, near the Plaza Regocijo. After reaching the main door of the Aranwa Hotel, cross the street. Our workshop is behind a glass door with wooden framing.
Language Offered
English-GUIDE
Spanish-GUIDE
Inclusion
Cooking Class Led by a Professional Chef
Soft Beverages
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Additional Info
Public transportation options are available nearby
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Reviews
4.9
Total reviews and rating from Viator & Tripadvisor
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